Weekly Market Update

Whoowee is it hot! All the critters seem to dig it and the garden is just exploding in this dramatic early summer heat. While our spring stuff slows down, green beans, potatoes, cabbage, and tomatoes are all right around the corner!

Despite some early morning calamities that kept us away from Argenta last week, we are back and ready to roll at both CAFM and Hillcrest markets tomorrow. The chops are thick, the eggs are rich, and the kale is meaty and fresh as ever!

At Argenta:
Check out our meat special of the day! Also at our table you'll find field-cured Southern Belle and Sweet Snow White onions, a limited amount of Lacinato kale, mint, basil, and of course our happy pastured eggs.

Our field-cured onions should store for 4-5 months 

At Hillcrest:

Meat, meat, and more meat! There's a deal to be had this week so check in with Amber to find out what you can score. She'll also have field-cured onions, a very limited amount of Lacinato kale, and our happy pastured chicken and duck eggs.